UC Global Food Initiative Fellows Tour the Sacramento - San Joaquin Region
6/23/2017; 5 minutes
The third class of UC Global Food Initiative student fellows from University of California campuses throughout the state who gathered for a springtime field trip in the Central Valley to learn more about the relationships between food, farming and the environment, share about their work on UC's efforts to sustainably feed the world's growing population.
Recorded on 04/28/2017. (#32523)
